Hanoi Red Chili Seeds

Information: The Hanoi Red Chili is an Capsicum frutescens type from Vietnam. A lovely looking plant the grows to a meter in a pot and would grow bigger, if you plant it in the growing. The plants are full of 3 cm long pods, that turn from black to bright red. They have a medium to intense heat and a sour bitter like taste. The Hanoi Red Chilli would be great for Asian cooking, drying, pickling & stir fries. A great looking plant, easy growing and an awesome producer

Care: Germination temperature is between 22°C and 28°C (germination period: 8-21 days); it is therefore recommended to use a greenhouse and a heating mat. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be planted in a sunny, protected place with at least 6 hours of sunlight - preferably more. Put the plants outside approx. 2 to 3 weeks after the last frost.

You can find plenty of useful tips for successfully growing chili plants in our Chili Cultivation Instructions and in the Chili Diary.